Kjeldahl Nitrogen Protein Determination Device - Distillation Unit
Product Code: MAP-D
The Kjeldahl method is a proven and effective method used in many fields, particularly in quality control for food production, animal feed production, and environmental analysis.
Food and Feed Protein Determination
Protein determination in feed or feed materials (sunflower, corn, barley, wheat, etc.) and protein determination in food and beverages is performed in the following products:
- Milk
- Meat
- Flour
- Pasta
- Beer
- Snacks
- Sausages
Technical Specifications
| Distillation Unit | |
|---|---|
| Distillation | 0-200 min. Adjustable |
| Device Screen | LCD (Touch) |
| Tube Chamber | 100 ml - 300 ml - 800 ml |
| Steam Generator | 1100 W |
| Front Part | Transparent Plexiglass |
| Water Consumption | 3 L / min. |
| Power | 220 V 50 Hz. |
